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    Inspired Cooking » Canada's Top 50 Restaurants List
    
    
    

    
    
    
    
    
    
    
    
    
  
  

    

      
    

  

  

    

      

        

          

            
          

          

          

        

      

      

        

          
Inspired Cooking

        

      

      

        

          

            

              "Inspired Cooking" (Fresh Air Publishing, 2016) features 20 of Canada's leading chefs participating in what's been called "the best cookbook of its kind." These 20 chefs and their restaurants are listed below here. We will resume with our rankings of the nation's best restaurants in 2017. 
            

            

               
            

            

              Our publication's co-founder, Julia Pelish, conceived of the idea for "Inspired Cooking" to help raise awareness for how nutrition can improve our health and help to fight disease. Julia passed away from cancer in March 2016 and this cookbook is part of her legacy. The team at TopRestaurantsInCanada.com and Vacay.ca completed the editorial content of the book in Julia's honour. All proceeds from the cookbook's sales go toward InspireHealth (inspirehealth.ca) and its cancer-care programs. Learn more and order the book at InspiredCooking.ca.
            

            

               
            

            

              
Eastern Canada  



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Jeremy Charles (Raymonds, Merchant Tavern), St. John’s, Newfoundland & Labrador

              Michael Smith (Inn at Bay Fortune), Bay Fortune, Prince Edward Island

              Chris Aerni (Rossmount Inn), St. Andrews By-the-Sea, New Brunswick

              Patrice Demers (Patrice Pâtissier), Montreal

              Antonio Park (Park, Lavendaria), Montreal

              Jason Bangerter (Langdon Hall), Cambridge, Ontario

              Victor Barry (Piano Piano), Toronto

              Rob Gentile (Buca), Toronto

              Roger Mooking (Twist), Toronto

              
 

              
Western Canada

              
Dale MacKay (Ayden Kitchen and Bar), Saskatoon, Saskatchewan

              Connie DeSousa and John Jackson (CHARCUT, Charbar), Calgary, Alberta

              Roy Oh (Anju), Calgary, Alberta

              James Walt (Araxi, Bar Oso), Whistler, British Columbia

              Angus An (Maenam, Longtail Kitchen), Vancouver, British Columbia

              Ned Bell (Vancouver Aquarium), Vancouver, British Columbia

              Andrea Carlson (Burdock & Co.), Vancouver, British Columbia

              Stefan Hartmann (Bauhaus), Vancouver, British Columbia

              Jackie Kai Ellis (Beaucoup Bakery), Vancouver, British Columbia

              Vikram Vij (Vij’s, Rangoli, My Shanti), Vancouver, British Columbia

              Warren Barr (The Pointe Restaurant at the Wickaninnish Inn), Tofino, British Columbia